INGREDIENTS
- 2 cans (each 15 oz) corn niblets, drained
- 1/2 cup mayonnaise
- 1/2 cup diced onion
- 1 tsp granulated sugar
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp garlic powder
- 2 ½ cups shredded mozzarella cheese, divided
- 1 bag (2 oz) CHEETOS® Crunchy FLAMIN’ HOT® Cheese Flavored Snacks
- 2 green onions, thinly sliced
Instructions
- Preheat oven to 400°F.
- In greased 8-inch baking dish, stir together corn, mayonnaise, onion, sugar, salt, pepper and garlic powder. Stir in half the mozzarella. Sprinkle with remaining mozzarella.
- Bake for 12 to 15 minutes or until cheese has melted. Broil for 2 to 3 minutes or until cheese is golden brown and bubbling.
- Meanwhile, crush CHEETOS® Crunchy FLAMIN' HOT® Cheese Flavored Snacks in bag until finely ground. Sprinkle over casserole.
- Garnish with green onions.
